Made in our very own nut, dairy and gluten free factory in the Garden of England, our natural vegetable crisps combine a great ‘crunchy’ taste with a heap of health benefits. They’re also suitable for vegetarians, vegans and coeliac sufferers, not to mention being certified Kosher. So pick up a pack to enjoy as a snack, or maybe try with a dip, sprinked on cereral or added to your baking!