Nim’s pink peppercorn, also known as Schinus molle, is a unique and delightful spice that adds a burst of flavor and a touch of vibrancy to various culinary creations. The pink peppercorn, despite its name, is not a true peppercorn but rather a dried berry from a Peruvian pepper tree. It possesses a mildly spicy and sweet profile, with a delicate peppery taste and a subtle hint of citrus. The pink hue of these peppercorns adds an attractive aesthetic to dishes, making them not only delicious but visually appealing as well. Nim’s pink peppercorn is prized in the culinary world for its versatility, enhancing both savory and sweet dishes, and is a favorite among chefs and home cooks looking to elevate their flavors.
Nim’s Pink Peppercorn 100g
Nim’s pink pepper does not contain any additives, flavor enhancers or artificial aromas and is vegan.
Nim’s peppercorns are gently dried to maintain the raw food quality.
The properties of pink pepper and its possible uses are well known. These have been valued for their mildness and slightly sweet aftertaste for centuries.
Pink pepper is often used to give dishes a special taste. This goes perfectly with cream sauces, for example with poultry dishes. Desserts can also be refined with it.
The resealable bag ensures the shelf life of the product and preserves its aroma.